21 results
The effect of two feeding levels of diets containing field-cured or frozen Rhodes grass (Chloris gayana), on digestibility and rumen metabolites in sheep
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- Journal:
- The Journal of Agricultural Science / Volume 89 / Issue 1 / August 1977
- Published online by Cambridge University Press:
- 27 March 2009, pp. 177-182
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The efficiency of utilization of proteins contained in roughages, soya bean oil meal or mixtures of both, by sheep
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- The Journal of Agricultural Science / Volume 75 / Issue 3 / December 1970
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- 27 March 2009, pp. 381-392
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The digestibility of Rhodes grass (Chloris gayana) in relation to season and proportion of the diet of sheep
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- The Journal of Agricultural Science / Volume 88 / Issue 1 / February 1977
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- 27 March 2009, pp. 181-185
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Absorption by sheep of calcium, phosphorus and magnesium from a poultry litter supplemented diet
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- The Journal of Agricultural Science / Volume 98 / Issue 1 / February 1982
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- 27 March 2009, pp. 85-88
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Effects of the addition of starch on the utilization by sheep of the protein and crude fibre contained in lucerne hay and soya-bean meal
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- The Journal of Agricultural Science / Volume 77 / Issue 3 / December 1971
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- 27 March 2009, pp. 413-425
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Effects of frequent machine milking and suckling in early lactation on blood plasma ion homoeostasis in high-yielding dairy cows
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- The Journal of Agricultural Science / Volume 129 / Issue 2 / September 1997
- Published online by Cambridge University Press:
- 01 September 1997, pp. 237-242
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Physiological characteristics of dairy cows producing milk of high or low protein concentration
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- BSAP Occasional Publication / Volume 19 / 1995
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- 27 February 2018, pp. 95-96
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- 1995
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The effect on the performance of dairy cattle of plant protein concentration and of urea or urea-phosphate supplementation in the diet
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- Animal Production / Volume 43 / Issue 1 / August 1986
- Published online by Cambridge University Press:
- 02 September 2010, pp. 73-82
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- August 1986
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Poultry litter for intensive beef production†
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- Animal Production / Volume 23 / Issue 3 / December 1976
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- 02 September 2010, pp. 317-327
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- December 1976
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Soaking of complete fattening rations high in poor roughage. 4. The effect on deposition and fatty acid composition of bovine fat†
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- Animal Production / Volume 23 / Issue 2 / October 1976
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- 02 September 2010, pp. 173-180
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- October 1976
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The ileum of the sheep as a site of protein digestion
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- Journal:
- British Journal of Nutrition / Volume 36 / Issue 2 / September 1976
- Published online by Cambridge University Press:
- 10 January 2017, pp. 211-217
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- September 1976
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Urea phosphate as a partial protein replacer in sheep concentrate diets
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- Animal Production / Volume 23 / Issue 1 / August 1976
- Published online by Cambridge University Press:
- 02 September 2010, pp. 81-88
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- August 1976
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Soaking of complete fattening rations high in poor roughage 3. The effect of moisture content and spontaneous fermentation on the performance of male cattle†
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- Animal Production / Volume 22 / Issue 2 / April 1976
- Published online by Cambridge University Press:
- 02 September 2010, pp. 189-198
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- April 1976
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Soaking of complete fattening rations high in poor roughage 2. The effect of moisture content and of particle size of the roughage component on the performance of male cattle†
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- Animal Production / Volume 22 / Issue 1 / February 1976
- Published online by Cambridge University Press:
- 02 September 2010, pp. 41-53
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- February 1976
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Soaking of complete fattening rations high in poor roughage 1. The effect of moisture content and spontaneous fermentation on nutritional value†
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- Animal Production / Volume 21 / Issue 3 / December 1975
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- 02 September 2010, pp. 323-335
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- December 1975
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Solubility and net exchange of calcium, magnesium and phosphorus in digesta flowing along the gut of the sheep
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- British Journal of Nutrition / Volume 33 / Issue 1 / January 1975
- Published online by Cambridge University Press:
- 25 March 2008, pp. 87-94
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- January 1975
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Protein digestion in the intestine of sheep
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- British Journal of Nutrition / Volume 31 / Issue 2 / March 1974
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- 07 January 2011, pp. 125-142
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- March 1974
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The effect of heat treatment on the nutritive value of milk for the young calf: 8.* The effect of the pre-heating treatment of spray-dried skim milk on the pH and the contents of total, protein and non-protein nitrogen of the pyloric outflow
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- British Journal of Nutrition / Volume 23 / Issue 4 / November 1969
- Published online by Cambridge University Press:
- 09 March 2007, pp. 763-782
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- November 1969
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Comparison of the efficiency of proteins contained in lucerne hay and soya-bean meal for sheep
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- British Journal of Nutrition / Volume 23 / Issue 3 / August 1969
- Published online by Cambridge University Press:
- 09 March 2007, pp. 455-470
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- August 1969
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The influence of levels of protein and starch in rations of sheep on the utilization of protein
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- Journal:
- British Journal of Nutrition / Volume 18 / Issue 1 / February 1964
- Published online by Cambridge University Press:
- 09 March 2007, pp. 333-356
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- February 1964
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